Blackberry mousse

This light and creamy mousse is perfect for a refreshing dessert. Blackberries are known to aid digestion and are both anti-inflammatory and a natural antioxidant.

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10 minutes

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Recipe for 4 people

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Dessert

🍓 Ingredients:

✔️ 300 g blackberries

✔️ 30 g honey

✔️ 600 g Greek yogurt

👨‍🍳 Preparation:

  1.  Clean and dry the blackberries.
  2. Blend the blackberries with the Greek yogurt and honey until smooth.
  3. Pour the mousse into small glass containers.
  4. Chill for at least one hour before serving.

Suggestion: Set aside a few blackberries to use as decoration. Mint leaves can also be added as a topping!

 

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