Chia, coconut, and pineapple pudding

To start the day off right, we suggest chia pudding. 🧉 Simple and effective, the recipe can be adapted to suit your tastes and the season. 🤩 Pineapple adds a touch of freshness and provides vitamins! 🍍

Breakfast

🥥 Ingredients:

✔️ 260 ml coconut milk (or other plant-based milk)260 ml coconut milk (or other plant-based milk)

✔️ 6 tablespoons chia seeds

✔️ 120 g pineapple

✔️ 4 teaspoons crushed hazelnuts

👨‍🍳 Preparation:

1. Mix the chia seeds with the milk. Let stand for 2 minutes before mixing.
2. Place in the refrigerator to cool overnight.
3. To serve, cut the pineapple into pieces. Add the chopped pineapple and crushed hazelnuts to the pudding.

Discover more healthy and balanced recipes.